Bakery Menu

*ALL OF OUR BAKED GOODS ARE NATURALLY LEAVENED AND 100% SEED OIL FREE. WE USE ONLY THE HIGHEST QUALITY, ORGANIC FLOUR AND FRESHLY MILLED GRAIN.

DESCRIPTIONS BELOW:
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Sourdough Pastry & Cinnamon Buns

  • Canadian Maple Cinnamon Bun

    Soft, gooey cinnamon bun with pure Canadian maple syrup glaze, whipped maple butter cream and spiced walnut streusel.

    *Contains Nuts, Egg, Dairy

  • Strawberry Rhubarb Danish

    Flaky laminated pastry with vanilla bean custard, strawberry rhubarb compote and crumb topping.

    *Nut Free. Contains Egg, Dairy

  • Churro Croissant Roll

    Churro/ Croissant/ Cinnamon bun fusion rolled in cinnamon sugar and topped with whipped dulce de leche butter cream. 
    *Nut Free/ Contains Egg + Dairy

    **Organic Flour

  • Classic Cream Cheese Bun

    Soft and fluffy sourdough cinnamon bun with gooey cinnamon filling. Topped with our signature whipped cream cheese icing.

    *Nut Free/ Contains Egg, Dairy

  • Blackberry Custard Danish

    Buttery, flaky sourdough laminated pastry filled with silky vanilla bean custard and a layer of house-made blackberry preserve. Each danish is finished with fresh blackberries and a light vanilla glaze for the perfect balance of tart fruit and rich pastry.

    *Nut Free. Contains Egg + Dairy

  • Old Fashioned Cinnamon Bun

    Soft and fluffy sourdough cinnamon bun with gooey cinnamon filling and extra buttery brown sugar glaze that melts into every swirl.

    *Nut Free. Contains Egg, Dairy

  • Mystery Melt (*IN-STORE ONLY)

    Description coming soon!

  • Bacon, Egg & Cheddar Melt (*IN-STORE ONLY)

    Buttery, flaky sourdough croissant, layered with fluffy fresh eggs, maple glazed bacon, and real melted cheddar. Warm, savoury, and incredibly satisfying!

    *Contains Eggs/ Dairy

Artisan Sourdough Bread

  • Smoked Cheddar & Chive

    The ultimate savoury loaf! Cold fermented sourdough bread with smoked cheddar, chives and herbs.

    *Organic Flour

  • Heritage Grain

    Naturally leavened sourdough made with organic heritage grains and cold-fermented for deep flavour and a beautiflly caramelized crust. Nutty, complex, and perfect for toast, sandwiches, or slathered with butter.

    *Organic Flour

  • San Francisco (White)

    Traditional San Francisco–style sourdough loaf with a crisp, golden crust and chewy interior. Naturally leavened and cold-fermented for deep flavour and exceptional texture. Perfect for sandwiches, toast, or served warm with butter.

    *Organic Flour
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